Woodbridge Stout (draft)

<p>Traditional English cream stout with a noble dark color, with a pronounced aroma of roasted malt. Brewed at the Marston`s brewery mainly in 1834, located in the center of good old England. Hops are still hand-loaded here, and the brewing and mashing is overseen by a team of two to three people.</p> <p><strong>Taste features:</strong></p> <p>A subtle combination of a bittersweet aftertaste with subtle notes of coffee. Woodbridge Stout is a representative of the "sweet stout" variety. This variety of "sweet stout" competes with the Irish, which has a more bitter and dry flavor.</p> <p><strong>Gastronomic combinations:</strong></p> <p>The beer will complement stews, grilled meats, appetizers, cheeses.</p>